Please, take care in understanding and protecting your mental health. Grow your understanding by reading and listening to credible resources.
Just a few thoughts
If you use social media or the internet to find information, use caution, as there are people who spread misinformation about mental health. – People who are lifestyle bloggers, coaches, or celebrities (people who probably don’t have an educational degree on the subject). Always get the professional’s advice.
Expand your resources and tools. If you’ve never listened to a podcast episode on mental health, consider listening one day while cooking dinner. Subscribe to a mental health care professional’s YouTube channel. Buy a new book that sounds really interesting. You could start a wish list of books and workbooks on Amazon or write them in your journal. Having more valuable resources at your fingertips helps you to further understand and protect your mental health.
Other’s mental health
Also, take the time to learn about how mental health affects everyone differently. We will all likely respond in dissimilar ways to issues and crisis. Many people struggle in silence and still carry on throughout their day doing the best that they can. A struggle isn’t always fully apparent.
According to Alcohol Rehab Guide, alcoholism is a growing health concern in America, affecting nearly 14 million people.
Alcoholrehabguide.org is an organization that focuses on producing high quality substance abuse and recovery content. There are vital resources on this site, which was founded on a passion to help people in need, and the belief that with the right resources they can make the difference in someone’s life.
Visit Alcohol Rehab Guide to help people affected by substance use disorder and to learn more about the issues surrounding it.
I met Roni Maislish through LinkedIn (he is in Israel), as we both work in mental health and specifically with eating and emotions. We both recognize the emotional aspects of obesity and that it can be an emotional-mental-issue. Roni says, “Most of the time, when people talk about eating disorders, they forget the field of overweight and the emotional side of this field.” Roni created this workshop for therapists, family physicians, dieticians, and related professionals, which I will talk about more below.
Find four downloadable worksheets on emotions, eating, and body image at the bottom this article. I have used these worksheets when working with people over the years. Shannon Mick, NCC, LPC, CCATP, CTMH
By Roni Maislish
Therapist workshop – The Emotional aspect of Obesity (Introspection through the relationship with food and eating as a gate to change, cure and healing)
Background – How many times you had been surprised by overweight patients that told you to “fix them quickly”, who for years after years trying to lose weight, sometime seceded and then back again, gain the weight back? How many time your faith in your patient dissipate and you felt anger and frustration that he or she is not committed enough to the process like you? And how many times you felt that you are not able to understand emphatically (near-experience) why those patients cant keep on fighting, controlling and avoiding in their food and eating’s issues? and how many time you realized and told yourself that something is missing?
For all of you therapist from a variety methods and approach who dealing with the emotional aspect of overeating, overweight, emotional eating, emotional non-eating, non-acute eating disorder, obesity and more – you all most welcome to workshop (short educating program) where you become familiar, study and also go in depth to a new dimension which will enable you to see, understand and experience the “food and eating’s issue” not as a “problem to solve” but as a unique way that a specific person use to “tell his story” while integrate and keeping safe his “self”. And From this kind of listening stance we will be able to make place to our patients, while helping them finding their subjective way toward healing and restoring their wounded, un-develop and neglected self.
The workshop – In the beginning I will present my attitude in the last 15 years (which changing and modifying in time) for dealing with emotional eating’s issues. I will share with you my straggles, dilemmas and personal questions that occupied me since early childhood and connect it to my journey (both personal, academic and professional) and how I established and combined theories which gradually help me to meet myself and my patients from a “different” perspective (that sometime we can feel as if you speak an ancient languish).
Doing so, I will manly focus in two theoretical and clinical paradigms to help us to understand ideas I formulate these years– I call it: “the fat remember”/”the fat’s emotional role” (or, “if the fat will able to talk, what it will say?”):
The first paradigm based on Didier Anzieu’s work (manly his book :”I-Skin”, which written in French “Le Moi-Peau”) who dealt on the emotional-sensorial clothing (“I-Skin”) that a human beings wear from early childhood and making adaptation trough the years to avoid invasiveness and secure the self from hurts and fragmentation. In his work Anzieu present 8 function of this psyche soma’s envelop like holding, handling, protecting and more. In my work, regarding Anzieu’s ideas, I explore the fat, the overweight, mostly in the abdomen (but not always) and its role to establish and contributing the building of those 8 functions in case that the self no longer develop normally. For instance we will learn together about the connection of the stimulation-shield function in the “I-Skin” clothing to the gaining weight process to build “fat armor” against attacks on the self.
Later on, I will present the “self-Psychology” paradigm while understanding deeply that defense and resistance is not something that the therapist need to break, remove, overcome, or even to melt so we can see emotional aspects and reasons of gaining weight’s process as a reminder from a depress self which struggle to survive non-emphatic world. This self, as I see it, is still hoping that someone (maybe the therapist) will see beyond the “fat story” and help the patient to restart its “inner self program” and recover those years of deprivation.
Regarding the topic of this workshop and self-psychology, In his second book, “The restoration of the self” (1977, pp 80-81) Kohut refer to the triad: oral fixation, pathological overeating and obesity and present the understanding of the classical approach that deals with drive-awareness and the ability to control the drive (via its suppression, sublimation, inhibition of its aim, displacement, or neutralization). Instead, Kohut’s claim is that “the child asserts his need for a food-giving self-object” and “the child needs empathically modulated food-giving not food”. If this need remains unfulfilled, Kohut continue, then the child retreats to a fragment of the larger experiential unit, i.e., to pleasure-seeking oral stimulation (depressive eating). Kohut add that increasing awareness to those process renewed movement toward psychological health.
The combination between Anzieu’s theory and Kohut’s perspective, while adding the work of Eigen (Toxic Nourishment, Emotional Starvation), Ogden (The Autistic-contiguous position), McDougall (Theatres of the Body) – will all helps us to build new platforms and ideas which open new possibilities to understand the patient’s pain, to find beauty in the defensive-structure of the patient (his overeating patterns) and further on to develop the patient self-ability to heal and grow himself while seeing us ganging and flexible in our empathy enabling him to change too.
During our learning and in between the theoretical conceptualization that we will create, I will share with you some example from my clinical work. The main part in this section will be the “mindfulness meal” where we will be able , to search different possibilities for introspection of the connection between our relationship with food/eating and others relationship (family, marriage, career, friends, money, faith and more). In this mindfulness-experiential process, we will use motive like: choice, miss, lose, regret, planning, disintegration, aesthetics and more, to understand how a certain movement from our eating place’s seat to the buffet table represent original selfobject needs. That will help us to vary and enrich our empathic capability and responses to those patients that their selfobject need didn’t met yet and have a very complex relationship with food and eating. For example: One of the participants in the workshop can become aware that the way he choosethe food was similar to how others choosing and he can realized that he didn’t ask himself what are his special and authentic needs. Then he can share about that kind of pattern in other relationship (for example – he choose where to study upon his unique need or was it a “social decision”). That mindfulness experience of understanding will take us, as a group, to discuss how some of our patients will prefer the “socially eating” pattern which can give them a response for their twinship’s (alter ago) needs (they eat the same food like everyone so they feel part of the group, and the world). Those kinds of introspections around the table will encourage us to think about more emphatic response’s possibilities for more kind of needs (mirroring, idealizing).
If we will have enough time we will practice in pair the question: “for what I am really hungry for? (The dialogue between emotional hunger and physical hanger) and mediate on the “role of the fat” and more. We will complete our journey with sharing our experience and understanding, we will ask ourselves what surprise us today and we will have some time for questions and answers.
About the instructor –Roni Maislish M.A (psychotherapist and clinical social worker).
From 2005 I am working with overweight’s patients dealing with emotional eating that come from emotional long-term neglected. I the last 2 year I am working in Tel Hashomer (Sheba) hospital in an overweight treatment center (part of the endocrine institute) while between 2006-2011 I saw eating disorder’s patients (and their parents) in Soroka Hospital. From 2007 working as emotional eating’s therapist. Leading groups both for therapist and non-therapist, short workshop and year-long dynamic-study groups. Beside working with patients, I involve deeply in education-prevention roles schools, pre-school, eating disorder’s clinics, accompanying nutritionist, mantel health department, and much more .in 2008 I participated in a 5 days retreat in California leaded by Geneen Roth (the author of the bestseller “When food is Love”).
No one denies that looking for work can be a difficult and stress-inducing time. There are many challenges you will have to face, and finding a way to support yourself financially is one of them. The good news is that there are many viable options, whether that means pet sitting, crafting and selling your goods, or teaching a musical instrument.
If you enjoy working with your hands, consider starting a crafting or artistic venture to support yourself. There are many options to explore, so even if you don’t enjoy one form of crafting, you can try another. A craft needs to solve a problem or provide something that people want. What do people enjoy? What do they need that they don’t have? How can you bridge those two and create something desirable? What makes your version the one that people want? A good tip is to not overproduce right away, as it’s wise to experiment to see what adjustments might need to be made. You also don’t need to start out big, either. It could be as easy as a bracelet, a necklace, or even a treat for puppies. The fact is there are many, many avenues for you to try.
Find That Side Gig
If you are not the crafting type, there are plenty of alternatives. The benefit of a side gig is that it allows the flexibility to find a more permanent solution. If you’re good with words, you could try writing or editing as a freelancer. If you are looking for a way to get out of the house and get a little exercise to stay busy, pet sitting or even dog walking can be a lucrative solution. There are different websites you can use as a platform to find clients, or you can advertise yourself independently. However, if you do go independent, know that you will want to get insurance. When you work in other people’s homes or with another person’s pets, you want to have some financial security should something awful happen. However, this is a great side gig that can turn into a full-time position, especially if you love animals. What’s more, a side gig can allow you to set aside time to self-care, which is crucial for maintaining your physical and mental health.
Teach or Tutor
If you have previous experience, especially in fields where there is a lot of growth, you might want to market your skills as a teacher or a tutor. There are websites that allow you to find students, or, like pet-sitting, you can go it solo and advertise on your own. You just need a niche, and then you can go from there, even producing instructional videos or little teasers to get new clients. It could be business related, educational, or even something like music. If you play a musical instrument, you can make money teaching it to others. Even if you only did well in English in school, you can teach it. Also, tutoring in a subject like English to non-native speakers can be very beneficial and rewarding. It really doesn’t matter what you choose as long as you have the experience to advertise yourself as an authority.
If you need some time to yourself, but you also need to earn an income, all you need is a computer and the internet to get started. A popular choice is being a virtual assistant. You don’t need experience, just the capacity to focus on multiple things at once. You could transcribe videos, take surveys, test websites, or even start a blog. If you know your way around a computer, you could try web development. Do you speak another language? If so, try your hand at becoming an online translator. Some things may require skills or experience, but many don’t. You could even try your hand at data entry.
Get the Right Help
Starting a new business is challenging, but there are services like ZenBusiness that can support you every step of the way. You might be wondering, “What is ZenBusiness?” It’s a business support platform with tools and services for entrepreneurs just like you! They offer everything from business registration assistance to tax and banking information. With an all-inclusive go-to, you can focus on choosing the right money-earning role, rather than getting bogged down in the details of getting off the ground.
You can find a fulfilling way to support yourself during a stressful job search. You may need to experiment a bit before you find the right fit, but it is out there. Take care of yourself and work toward doing something you both enjoy and can use to achieve financial stability.
The hunger scale chart is one way to become more in-tune with your gut feelings and also, to have a better idea on whether or not you’re hungry and how much food to eat. Taking notes of how you feel will eventually lead to increasing your awareness and improving intuitive eating habits. The scale is 1-10. One, being that you’re feeling starving, weak, or dizzy and ten, is that you feel sick because you are so full.
When to Use
While deciding whether you should eat or not. Are you reaching for food because you’re hungry or because you’re feeling a particular emotion?
After eating a snack or a meal. Check-in with yourself to see where you are. Did you eat enough or did you eat too much?
Use this tool about twice per week, on a consistent basis, for about three to five months. This amount of time presents the opportunity to increase awareness and to settle into healthier habits.
How to Use
Pair this scale with practicing eating mindfully or intuitively.
Be non-judgmental of what number you are on the scale.
Feeling five or six after eating is appropriate. Seven is alright, every now and then, like during a holiday meal. The top goal is to feel comfortable.
Jot down in a journal or notebook your hunger scale number and a few other details, like what you ate, thoughts, and feelings.
Practice consistently, becoming more in-tune can take time. Practice being non-judgmental and patient with how long it might take you. It might take multiple changes and attempts, that’s alright.
Put the scale where you will see it and remember to use it. In a journal where you track habits, on the fridge, or on the dining room table. If you want to leave it on the dining room table, some people place it in a folder or a clear page sleeve.
Share what you’re working on with your dietician or mental health counselor.
Questions to Consider
An important point to mention is to notice thoughts and feelings while eating. A lot of times, we eat and are distracted by our phones, the television, or a conversation. Is this you? Are you feeling depressed or anxious while eating? Are you being judgmental or the food or yourself while you eat?
Another thing to notice is whether you are disassociated or non-present. Are you enjoying the food? Why or why not? Are you being mindful of the meal? Did you fly through the meal, eating fast? Did you eat at an abnormally slow pace? How big were your bites?
These 12 tips are specific to living through a pandemic (COVID-19) where there are multiple tragic events and crisis occurring at once on a worldwide scale.
A brief overview of the destruction that COVID-19 has caused
• People are ill and dying from a virus.
• People are socially isolated from family and friends.
• People are restricted in where they can go and what they can do.
• People have lost jobs and are financially unstable.
– Connected to all of this is the person’s identity because people identify themselves through going out and participating.
• Political issues, finger pointing and name calling are a big part of this pandemic.
• People wear face masks to reduce spread of the virus, but the mask also hides smiles.
• Anxiety, depression and suicide is on the rise.
• People are silently hurting.
The benefits of these tips are (but not limited to)
• Increased happiness
• Connection to others
• Raising awareness
• Fostering positivity
• Finding value and meaning in life
• Learning coping strategies
• Finding help
Keep in mind that this article isn’t telling you to ignore, dismiss, or minimize what’s going on around us. It is important to sit with the difficult emotions and thoughts, to process, and personally grow from what’s occurring in our lives. We can’t run, there needs to be a resolution to do something about it, but there needs to be a balance and healthy approach.
Let’s cover the tips on getting through
1) Limit your time on social media and watching the news. Be informed and have proper understanding about what’s going on around the world, but don’t allow the information to overwhelm and carry you away. The information on social media and the news shouldn’t occupy a good portion of your day.
2) Mute or unfollow people on social platforms such as Facebook, Twitter and Instagram if they are posting unhelpful information on the pandemic or are posting frequently on the pandemic. Always check the resource of what they post to make sure it is true and accurate. There is a lot of information being shared that is inaccurate or highly one-sided. Be your own researcher, fact-checker, and it is beneficial to try to see from both sides of an issue. Widening perspective allows us to have a more open mind and gives us a little more breathing room.
3) Use social media and technology to your advantage. Since we have to limit being around others or can’t be around people at all, use social media to connect and to lift up others. Post something kind or funny. Post a beautiful picture. Have an engaging conversation, but leave out the pandemic and political issues surrounding it. You can lift someone’s spirit and your own!
We use video platforms on almost a daily basis now, continue to use it to connect. Talk to a good friend who you haven’t seen in a while. Use video platforms to check-in with a person’s mental health, you don’t know who is suffering in silence.
Are you feeling unsure about how to check-in? This link will lead you to check-in questions:
Do you have a favorite hobby or interest? Join and follow social media groups and pages to motivate and fuel your interests.
4) Virtual tours, adventures and visits. If you are looking for something new and interesting to do without leaving your house, take a virtual trip to a National Park, zoo, museum, etc. Think of somewhere that you’ve never been and would like to go. Read about it, look at pictures, watch videos, and take a virtual tour. This is fun activity to do with kids and it’s educational.
If you’re religious or spiritual, consider attending a virtual service or practice.
5) Teach someone about your hobby or trade. Write, blog, create social media content, and make a video to do so. Engage with people, answer their questions, and provide them with credible resources so they can learn more.
5) Increase your self-care. Do more of what you enjoy and try new things, even if you don’t feel like it. Take care of your body and mind. Try to keep to a normal schedule, this includes proper exercise, diet, and staying hydrated. If you’re overwhelmed with work, schedule in self-care. Slow down, read a book, take a bath, watch a movie, call someone you care about.
6) Make a vision board to stay focused on your long-term goals. Read how here:
8) Practice mindfulness, breathing and or meditation. Find someone who provides these services online if you need help getting started. Create a YouTube playlist of relaxing music and sounds that you can practice to. Don’t give up if these exercises don’t immediately benefit you in an impactful way, it takes time to learn them. It’s a process.
9) Use online presence to raise awareness or funds for a cause that you’re passionate about. Help people learn more, support people who need it the most, connect to others who care about the same thing as you. Feel good!
10) Use positive affirmations and practice them regularly. Read more and find examples here:
11) Have a safety plan and an emergency plan. For the safety plan:
• Write down what triggers maladaptive behaviors.
• Write coping strategies for each trigger that you can participate in right away.
• Write down three positive affirmations or favorite quotes.
• List three people whom you can trust to call and talk to and receive support from (Do ahead of time: make sure that they know they are on your safety plan list and tell them how they can best support you if you contact them.) (Ideas on how they can help: this can range from a phone call to recall favorite memories or to meet up for coffee.).
• If your situation turns into an emergency, call 911 or the National Suicide Prevention Lifeline 1-800-273-8255 or your local mental health crisis lifeline. Add these emergency phone numbers to your safety plan.
12) Speak with a professional counselor. They can teach you several coping strategies and powerful tools like cognitive reframing. They are someone who will be present with you, be non-judgmental, listen, and provide feedback. They will support you and give you space for you to process your strongest emotions and thoughts.
Check out these other benefits to seeing a counselor:
Having a better relationship to food is about mindset, which takes unraveling the current messages you have been operating under and re-wiring the brain with messages that serve you. This all starts out with discovering your current messages and limiting beliefs. After completing these questions, go back through your answers and look for behavioral and emotional patterns. What do you know now that you didn’t know before? How can you improve your relationship to food? How do you take action? Do you need to speak with a professional for support?
Download these questions below. Print them out and share.
What does “food” mean to you? What do you associate food and eating with?
What is your relationship to food like? Describe it like you would a relationship with an actual person.
How does food make me feel? How do I wish I felt about food?
Why do I eat? What 3 words describe my relationship to food right now? What 3 words do I wish did?
What do I want food to do for me?
Do you consider where food comes from or do you think of food as an end product?
Are you a distracted eater or do you just eat? If you are a distracted eater, what usually distracts you?
Do you record everything that you eat and drink? If so, what are your intentions behind it? Are your intentions healthy and appropriate?
What are the negative thought before, during, and after eating? Eating very little? Eating just enough? Overeating? Binging?
When, Where, and What is happening when you feel intense pulls toward food?
If I eat when I am physically not hungry, its because….
If my emotional eating is trying to tell me a message, what would that message be?
What stresses me out the most? What do I do to cope with stress?
Describe your first memory of dysregulated eating. How old were you? What were the circumstances of it? How did you feel?
What did your parents (or who ever raised you) used to say when talking about your body? What did they used to say when talking about their own body?
What did your parents (or who ever raised you) used to say when talking about how you should eat? What did they used to say when talking about how they should eat?
Who had the biggest impact on your food habits growing up? Why?
Name the positive and negative messages you received around healthy eating.
What habit(s) did you establish early on that you would like to transform?
Name somebody who you believe has a healthy relationship with food. What do you notice about them? How is your relationship with food different, and is it similar in any ways? What is between you and having a healthy relationship with food?
What are you craving in your life, what do you want more than anything, that you are using food to feel? Think of emotions.
Who do you see when you look in the mirror?
How will changing your dysregulated eating and improving your relationship to food affect your body, mind, and spirit in the future?
What parts feel the most challenging when thinking of a better relationship to food? Which parts feeling easy?
What patterns do you notice when it comes to nourishing yourself?
What inspires you to be healthy? How can you make more room for this in your life?
I feel the most like myself when…
I would love to do _____________, but I’m not sure I could. Why is that?
What do you believe you deserve in life? Thinking about that, what do you need to let go of to make it happen?
Imagine your life 3 years from now. If everything worked out the way that you hope for, what would that look like? Love? Family? Work? Wealth? Health?
To you, what does it mean to show up as your best self?
How could having a healthy relationship with food impact the rest of your life? Relationships? Health? Career?
Do you need additional support when working on having a healthy relationship to food? What kind of support do you need?
What is my body? How do I connect food and my body?
If I could wave a magic wand and have my dream body, what would it be?
When I look in the mirror, I feel…
What are my biggest daily challenges with food and body? If I didn’t have these problems, how would my life be different?
Dear body, I love you because…
List three positive intentions that you can use to motivate your journey towards intuitive eating and creating a healthy, sustainable relationship with food and your body. Example: “I will nourish my body every day and will speak kindly to myself to help support a healthy body and mind” Example: “I will speak kindly to my body and appreciate it for all it does for me every day.”
What are 3 things that you appreciate about your body?
Do you usually eat alone and or randomly? Do you eat with others at set times and places?
Write about your relationship to cooking. Do you like to cook or prefer someone else does it for you? Do you see it as a chore or as a fun pastime? Did you grow up in a household where one or both of your parents enjoyed cooking, or did you eat a lot of take-out and TV dinners? What are your favorite dishes to prepare?
How do you define the term “comfort food”? What is your favorite comfort food? Is it something your mom or dad or grandma used to make when you were little or an indulgence you only have a few times a year? Describe your ultimate comfort food in detail and reflect on why you associate it with contentment, coziness or well-being.
Is there anything about nutrition that you would like to learn more about?
Does your family have any special dietary rules?
How does your culture influence your eating habits?
How does the media / television commercials / social media / celebrities / models / etc. influence your eating habits?
What is your opinion on fad diets?
If you have tried a fad diet, which one? How did it affect you physically, mentally and emotionally?
Do you tend to eat the same foods over and over again? If so, why is that? Would you like to try new foods? How can you begin incorporating new food choices into your day? What would eating new foods do for you?
This is a popular grounding technique, and it is for everyone.
This technique engages all 5 senses, which reminds you of the present moment, and builds awareness. This is a calming technique that can help you get through tough or stressful situations. Taking a deep belly breath at the beginning and end of this activity can feel calming and will help prepare you for the next thing that occurs. As you do this activity, saying the things that you sense out loud will reinforce your present state of being and awareness because you are hearing in your own voice what your brain is telling you and what your body is actually experiencing.
Take a deep belly breath to begin.
5 – LOOK: Look around for 5 things that you can see and say them out loud.
Example: “I see a dog, a chair, a lamp, a window, and a cup.”
4 – FEEL: Pay attention to your body and think of 4 things that you can feel. Say them out loud.
Example: “I feel the dog, the cushion that I’m sitting on, the sun coming in through the window on my skin, and the carpet beneath my feet.”
3 – LISTEN: Listen for 3 sounds and say them out loud.
Example: “I hear the dog snoring, the air conditioner running, and the birds outside singing.”
2 – SMELL: Say 2 things that you can smell. If you can’t smell anything from where you are, you may move to go smell something or say your favorite scent.
Example: “I smell the candle burning and the fabric softener on the chair throw.”
1 – TASTE: Say 1 thing that you can taste. If you can’t taste anything, then you can say your favorite thing to taste.
Example: “I taste the toothpaste mint from when I brushed my teeth.”
Take another deep belly breath to end and notice how you feel.
Download this technique below to store on your device or to print it out and share!
The purpose of my YouTube channel is to provide you with information on mental health and tips to help you get through everyday life. Since I’m passionate about running and the outdoors, you may also see that as it relates to mental health.